Tofu & Bean Curd Production in China - IBISWorld Industry Market Research

Tofu & Bean Curd Production in China

Tofu & Bean Curd Production in China - IBISWorld Industry Market Research
Tofu & Bean Curd Production in China
Published Oct 15, 2014
31 pages — Published Oct 15, 2014
Price US$ 660.00  |  Buy this Report Now

About This Report

  
Abstract:

Revenue from the Tofu and Bean Curd Production industry in China has been growing at an annual rate of 20.4% in the five years through 2014. In 2014, revenue is expected to grow 18.5% to $11.3 billion, mainly driven by increasing domestic demand. Exports are estimated to account for only 4.0% of industry revenue in 2014.

The Tofu and Bean Curd Production industry in China has been developing strongly with increased output, new products, and improving product quality. Tofu and bean product production bases have sprung up in Shandong, Sichuan and Hunan.

The Tofu and Bean Curd Production industry in China uses soybeans, red beans, mung beans, peas and broad beans as raw materials in the production of various food items, such as tofu, fermented bean curd, soy milk, and other bean curd products.

The report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecast, growth rates and an analysis of the industry key players and their market shares.

  
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Document ID
1392
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IBISWorld Industry Market Research—IBISWorld is a leading strategic business information provider that offers comprehensive information on more than 700 US industries covering 4,000 individual product segments. They also provide global industry and industry risk rating reports covering Australia, the United Kingdom and China. IBISWorld data offers detailed analysis on growth trends, the competitive environment and key issues. Reports average 30 to 40 pages and contain figures; market characteristics; product, market and service segmentation; industry conditions, current and historical performance analysis; risk scores; industry participants and market share; factors to success; and 5-year forecasts with forecast analysis.

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Cite this Report

  
MLA:
IBISWorld Industry Market Research. "Tofu & Bean Curd Production in China" Oct 15, 2014. Alacra Store. Dec 05, 2016. <http://www.alacrastore.com/storecontent/IBISWorld-Industry-Market-Research/Tofu-Bean-Curd-Production-in-China-2042-5577>
  
APA:
IBISWorld Industry Market Research. (2014). Tofu & Bean Curd Production in China Oct 15, 2014. New York, NY: Alacra Store. Retrieved Dec 05, 2016 from <http://www.alacrastore.com/storecontent/IBISWorld-Industry-Market-Research/Tofu-Bean-Curd-Production-in-China-2042-5577>
  
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