Global Bakery Goods Manufacturing - IBISWorld Industry Market Research

Global Bakery Goods Manufacturing

Global Bakery Goods Manufacturing - IBISWorld Industry Market Research
Global Bakery Goods Manufacturing
Published Mar 27, 2015
33 pages — Published Mar 27, 2015
Price US$ 825.00  |  Buy this Report Now

About This Report

  
Abstract:

The Global Bakery Goods Manufacturing industry has risen modestly over the past five years, despite having faced numerous challenges. The demand for bakery products has stagnated in the mature markets of Western Europe and North America, causing manufacturers to seek opportunities in high-growth regions. Higher product prices, driven by increasing input costs, have also curbed demand for industry goods. Despite stagnating sales volume, consumers have turned to premium baked goods, including organic, gluten-free and nutrient-enhanced products, helping lift industry revenue.

This industry includes companies that primarily manufacture fresh and frozen bread and other bakery products. The industry acquires raw materials such as flour, starch, sugar, meat, dried fruit, emulsifiers, flavorings, preservatives, additives, gluten, vitamins and food acids and processes them into consumer food products like bread, doughnuts, cakes, pies and pastries. These are then sold to supermarkets, convenience stores, food service providers and other retailers.

The report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecast, growth rates and an analysis of the industry key players and their market shares.

  
Source:
Document ID
C1114
Report Type
Global
Format:
PDF Adobe Acrobat
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IBISWorld Industry Market Research—IBISWorld is a leading strategic business information provider that offers comprehensive information on more than 700 US industries covering 4,000 individual product segments. They also provide global industry and industry risk rating reports covering Australia, the United Kingdom and China. IBISWorld data offers detailed analysis on growth trends, the competitive environment and key issues. Reports average 30 to 40 pages and contain figures; market characteristics; product, market and service segmentation; industry conditions, current and historical performance analysis; risk scores; industry participants and market share; factors to success; and 5-year forecasts with forecast analysis.

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Cite this Report

  
MLA:
IBISWorld Industry Market Research. "Global Bakery Goods Manufacturing" Mar 27, 2015. Alacra Store. Dec 09, 2016. <http://www.alacrastore.com/storecontent/IBISWorld-Industry-Market-Research/Global-Bakery-Goods-Manufacturing-2042-108>
  
APA:
IBISWorld Industry Market Research. (2015). Global Bakery Goods Manufacturing Mar 27, 2015. New York, NY: Alacra Store. Retrieved Dec 09, 2016 from <http://www.alacrastore.com/storecontent/IBISWorld-Industry-Market-Research/Global-Bakery-Goods-Manufacturing-2042-108>
  
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