Fast Food Restaurants in the US - IBISWorld Industry Market Research

Fast Food Restaurants in the US

Fast Food Restaurants in the US - IBISWorld Industry Market Research
Fast Food Restaurants in the US
Published Dec 22, 2010
38 pages — Published Dec 22, 2010
Price US$ 1,020.00  |  Buy this Report Now

About This Report


Back on the fast track

The economic recovery will bring consumers back to fast-food restaurants. However, with people becoming more budget- and health-conscious, industry operators will change their game plans. Restaurants will expand their menus to include healthier and more diverse food choices. Some businesses will also extend their global scope to take advantage of areas with low market saturation. These strategies will lead to moderate revenue growth in the coming years, but operators will continue to struggle in the intensely competitive market.

This industry is composed of restaurants where patrons pay before eating. Purchases may be consumed on-site, taken out or delivered. Gross sales come from franchises and company-owned stores.

Officially reported SEC company revenue (net revenue) refers to revenue obtained only from company-owned stores and franchise fees. Franchised stores' gross sales revenue is not available to the franchisor. Net revenue is therefore always less than gross revenue.

The report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecast, growth rates and an analysis of the industry key players and their market shares.

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IBISWorld Industry Market Research—IBISWorld is a leading strategic business information provider that offers comprehensive information on more than 700 US industries covering 4,000 individual product segments. They also provide global industry and industry risk rating reports covering Australia, the United Kingdom and China. IBISWorld data offers detailed analysis on growth trends, the competitive environment and key issues. Reports average 30 to 40 pages and contain figures; market characteristics; product, market and service segmentation; industry conditions, current and historical performance analysis; risk scores; industry participants and market share; factors to success; and 5-year forecasts with forecast analysis.

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IBISWorld Industry Market Research. "Fast Food Restaurants in the US" Dec 22, 2010. Alacra Store. Oct 23, 2016. <>
IBISWorld Industry Market Research. (2010). Fast Food Restaurants in the US Dec 22, 2010. New York, NY: Alacra Store. Retrieved Oct 23, 2016 from <>
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