Cocoa & Drinking Chocolate Production - IBISWorld Industry Market Research

Cocoa & Drinking Chocolate Production

Cocoa & Drinking Chocolate Production - IBISWorld Industry Market Research
Cocoa & Drinking Chocolate Production
Published Jul 31, 2014
32 pages — Published Jul 31, 2014
Price US$ 910.00  |  Buy this Report Now

About This Report

  
Abstract:

The outlook for hot chocolate is relatively sweet. Growth will likely be driven by increased demand because of higher incomes, population growth and an improved product mix. Continued nutritional concerns will negatively affect demand for industry products, but firms will help offset this factor by developing healthier products and premium products (like gourmet and organic) as well as increasing visibility and marketing.

This industry primarily produces hot chocolate, which is also known as hot cocoa or drinking chocolate. Industry firms generally process cocoa beans and other ingredients to make a powder that is then mixed with a warm liquid, such as milk or water. This industry does not produce syrup that is poured into milk to make hot chocolate. Ready-to-drink dairy-based chocolate milk products are also excluded.

The report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecast, growth rates and an analysis of the industry key players and their market shares.

  
Source:
Document ID
OD4642
Country
Report Type
US Special Collection
Format:
PDF Adobe Acrobat
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IBISWorld Industry Market Research—IBISWorld is a leading strategic business information provider that offers comprehensive information on more than 700 US industries covering 4,000 individual product segments. They also provide global industry and industry risk rating reports covering Australia, the United Kingdom and China. IBISWorld data offers detailed analysis on growth trends, the competitive environment and key issues. Reports average 30 to 40 pages and contain figures; market characteristics; product, market and service segmentation; industry conditions, current and historical performance analysis; risk scores; industry participants and market share; factors to success; and 5-year forecasts with forecast analysis.

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Cite this Report

  
MLA:
IBISWorld Industry Market Research. "Cocoa & Drinking Chocolate Production" Jul 31, 2014. Alacra Store. Dec 10, 2016. <http://www.alacrastore.com/storecontent/IBISWorld-Industry-Market-Research/Cocoa-Drinking-Chocolate-Production-2042-2969>
  
APA:
IBISWorld Industry Market Research. (2014). Cocoa & Drinking Chocolate Production Jul 31, 2014. New York, NY: Alacra Store. Retrieved Dec 10, 2016 from <http://www.alacrastore.com/storecontent/IBISWorld-Industry-Market-Research/Cocoa-Drinking-Chocolate-Production-2042-2969>
  
US$ 910.00
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