Bongrain SA is a France-based company that is primarily engaged in the production of cheese and other dairy products. The Company produces a range of dairy products, such as cheese, butter and cream, for the retail market and food service professionals, as well as technical butters and specific dairy proteins for the food, dietetic and health industries. The Company’s brands include Aperivrais de Saint Moret, Boursault, Elle & Vire, Bakony, Chavrie and Saladena, among many others. The Company is present in Europe, North and South America, Middle East and Asia and operates through a number of subsidiaries, including, Bongrain Europe, Bongrain International, Les Fromagers de Thierache SAS, Pareco and Elvir SAS, among others. In July 2014, it acquired Sodilac SAS, a Puteaux-based producer of infant's Sodilac milk, from Laboratorios Ordesa SL.